Arrival at Ipala

This is the first stop over on the way south. We usually just spend the night and leave, but this time we took the dingy ashore and had a great lobster dinner. We had a little difficulty on landing as I decided to leave the outboard on the boat and row in. We were assisted by a young man who was a student at the University of Guadalajara. The beach has some of the best sand we have found in Mexico, very white and almost like sugar. Eduardo (our new friend) declined a tip but joined us for dinner and a cervasa.